MAOAM Sour Bloxx 880g
Sugar,Glucose Syrup,Palm Fat,Humectant: Sorbitol Syrup,Acid: Citric Acid,Gelatine,Flavouring Allergy Advice: for allergens, see ingredients in bold
Store away from heat and humidity.
Best before end ...(see print on side of drum).
Dunhills (Pontefract) PLC,
PO Box 1,
|Typical Values ||per 100 g ||RI* per portion (25 g) |
|Energy: ||1 634 kJ/386 kcal ||5 % |
|Fat: ||6.5 g ||2 % |
| of which saturates: ||3.2 g ||4 % |
|Carbohydrate: ||80 g ||8 % |
| of which sugars: ||56 g ||16 % |
|Protein: ||1.2 g ||<1 % |
|Salt: ||<0.01 g ||<1 % |
|RI* = Reference intake per day || || |
|Reference intake of an average adult (8 400 kJ/2 000 kcal) || || |
|Package contains approx. 35 portions || || |
Unfortunately we are unable to advise sell by dates, however if you are purchasing for a specific event we recommend you purchase around 6 weeks before hand to ensure all products are within shelf life.